Cookies

«Eagle cookies»

- Cookies are made with high-quality ingredients such as flour 1 grade, sugar, and vanillin, which give them a delicious taste and aroma.

- Cooking oil and water are added to the dough to make it smooth and easy to work with.

- Ammonium acid is used as a leavening agent to help the cookies rise and become airy and light.

- Eggs provide structure and moisture to the dough, while sugar syrup adds sweetness and tenderness.

- Lysitin is an emulsifier that helps the dough to hold together and prevents separation of the ingredients.

- Baking soda and salt are used to balance the acidity of the dough and enhance the flavor.

- Citric acid is added to prevent the cookies from discoloring and to add a tangy taste.

Milk powder and corn starch are used to improve the texture and color of the cookies and increase their shelf life.

- E-471 is a food additive that helps the dough to become more elastic and stable during baking.

- "Eagle Cookies" cookies are produced and supplied by Eagle Asia Co, a reputable food company that exports its products to various countries in Asia, including Kazakhstan, China, Turkmenistan, Uzbekistan, and Afghanistan.

- These cookies have a shelf life of 6 months, which makes them a great snack for long-term storage or for sharing with friends and family.

The packaging and storage of "Eagle Cookies"

- The cookies come in a resealable plastic bag or a cardboard box, depending on the packaging design and size.

- The packaging  display the product name, the brand logo, the nutritional facts, and the country of origin and production Date.

- The packaging  also have a picture of the cookies and an illustration of an eagle or other relevant symbols.

- The cookies should be stored in a cool and dry place, away from direct sunlight, heat, or moisture.

- It is recommended to consume the cookies before the expiration date, and to store them in an airtight container after opening to maintain their freshness and flavor.

- The cookies may contain allergens such as wheat, milk, eggs, and soybean, and should be avoided by people with allergies or intolerances to these ingredients.

- The nutritional value of "Eagle Cookies"  vary depending on the serving size, but generally, they provide carbohydrates, fats, proteins, fiber, vitamins, and minerals in moderate amounts. The calorie content may range from 100 to 200 kcal per serving, depending on the type and flavor of the cookies.

Information about the flavors and varieties of "Eagle Cookies"

- "Eagle Cookies" come in various flavors and shapes, such as Sunny sky , Baked milk, Western, Dawn, and round cream,and many more.

- Each flavor may have different textures, colors, and ingredients, depending on the recipe and the region where it is popular.

- Some flavors may be seasonal or limited edition, depending on the market demand and the availability of ingredients.

- The cookies may also vary in size, from bite-sized to large, depending on the intended use or occasion.

- "Eagle Cookies" may also have different names or labels in different languages or cultures, depending on the translation or interpretation.

- Some "Eagle Cookies" may be marketed as healthy snacks, gluten-free, or low-sugar, depending on the target audience or market niche.

- The company may also offer customized orders or bulk purchases for corporate gifts or special events, depending on the customer's request and budget.

- Customer reviews and feedback about "Eagle Cookies" may be available online or in-store, which can provide insights into the quality, taste, and value of the product.